Show your heart some love.

20 years of research and 150 published papers, and 30 clinical studies show that the powerful cocoa flavanols in CocoaVia™ are a game-changer for heart health.

The cocoa flavanols in CocoaVia™ Memory+ are clinically proven to help improve memory in just 8 weeks.

Show your heart some love.

BACKED BY 20 YEARS OF RESEARCH

BACKED BY 20 YEARS OF RESEARCH

Research shows that cocoa flavanols can support several critical aspects aspects of both your short-term and long-term cardiovascular health.

HEALTHY

ARTERIES

Study participants experienced a 21% improvement in arterial function* after taking 450mg of cocoa flavanols daily for 30 days

HEALTHY

BLOOD PRESSURE

Daily consumption of cocoa flavanols also helped support healthy blood pressure levels after 30 days

HEALTHY

CHOLESTEROL LEVELS

Participants also experienced
healthy levels of both good
cholesterol (HDL) and bad
cholesterol (LDL) compared to the control group.

*Measured by the flow-mediated dialation (FMD) test, which measures blood vessel expansion

COCOA FLAVANOLS AFTER YOUR OWN HEART

More than 20 years of scientific research shows that cocoa flavanols are a game-changer for heart health. How do they work?

We cultivate and process the cocoa bean to access naturally occurring cocoa flavanols, a compound proven to support heart health in clinical studies.

These powerful compounds increase your nitric oxide levels, helping to relax your blood vessels. Nitric oxide is key to keeping your arteries healthy.

By improving arterial function, blood flow is improved and healthy blood pressure levels are supported. Daily cocoa flavanol consumption also supports healthy cholesterol levels.

WE BELIEVE IN SCIENCE WITH ALL OUR HEART

All of the clinical trials we reference are double-blind, conducted by leading universities around the world, peer-reviewed and published in world-class journals.

The best of the bean brings out the best in you.

Support your heart, starting at $1 a day.

Mix into your coffee, oatmeal and smoothies.

Support your heart as low as $1/Day

As low as $40

In August, 2020, AOAC international, a non-profit scientific organization that provides the platform, processes and scientific rigor that enable industry and regulators to keep our food and environment safe, accepted a new official method for measuring cocoa flavanol content to ensure consistency across the industry. As a result, the way cocoa flavanols were measured in scientific studies completed before 2020 is different than the way cocoa flavanols are measured in 2020 and beyond. Because CocoaVia™ products are all tested for cocoa flavanols, this shift in measurement will also impact our products. For your convenience, we have included a chart that converts these measurements, so you can compare our cocoa flavanol levels to those used in studies completed before 2020.